9 New Year's desserts without baking in 5 minutes

You don't have to stand at the stove for hours to cook a sweet masterpiece. The best option for the New Year is a no-bake dessert. Fast, tasty, themed. The guests will be dumbfounded.

5 cottage cheese desserts

Curd desserts are the simplest and most delicious. White cottage cheese resembles snow. It does not need to be heat treated. Cooking takes minimal time. We present to your attention 5 desserts made from cottage cheese.

Candies "Snowballs"

"Snowballs" are New Year's candies. They are healthy and quick to prepare.

Ingredients for 10 snowballs:

• soft cottage cheese – 100 g;
• honey – 1 teaspoon;
• dried apricots, raisins – optional;
• coconut flakes - 2 tbsp. spoons.

Preparation:

1. Mix cottage cheese, honey and dried fruits in a blender.
2. With wet hands, roll into 10 balls.
3. Roll in coconut flakes.
4. Serve on the holiday table in white paper molds.

Cake “Snowy Christmas tree”

The most beautiful curd New Year's dessert. It's hard to believe that such a masterpiece can be easily prepared at home.

You will need the following products (for 6 cakes):

• cookies – 250 g;
• butter – 100 g;
• cottage cheese – 300 g;
• sugar – 100 g;
• cream 10% – 150 g;
• quick gelatin – 10 g;
• condensed milk – 2 tbsp. spoons;
• chocolate – 100 g;
• coconut flakes - 3 tbsp. spoons;
• confectionery powder balls for decoration.

Preparation:

1. Soak gelatin in 1 tbsp. spoon of water.
2. Break the chocolate and pour into a pastry bag (tight bag). Tie it up. Place in a mug of boiling water.
3. Grind the cookies into crumbs and mix with butter. Place in a silicone muffin tin and press down.
4. Add 50 ml of water to the gelatin and place in a water bath.
5. Mix cottage cheese, sugar and cream in a blender. Pour gelatin in parts.
6. Fill the molds with the curd soufflé and place in the refrigerator.
7. Make a small hole in the bag of chocolate and draw Christmas trees on the parchment using a zigzag pattern. Sprinkle with confectionery powder. Place in the refrigerator.
8. When the soufflé and chocolate have hardened, assemble the cakes: remove from the mold, brush the sides with condensed milk and roll in coconut flakes. Move the chocolate Christmas tree to the top (on a knife).

Simple New Year's dessert in a glass

Simple desserts can be delicious too. The layered New Year's dessert once again proves this.

It is prepared directly in a glass from the following products (for 4 servings):

• cookies – 120 g;
• cottage cheese – 160 g;
• fat sour cream – 120 g;
• sugar – 4 tbsp. spoons;
• lingonberries – 3 tbsp. spoons;
• chocolate, marmalade - for decoration.

Recipe:

1. Beat sour cream, sugar and cottage cheese with a mixer.
2. Break the cookies into large crumbs (leave a little for decoration).
3. Fill transparent glasses with layers: cottage cheese, cookies, cottage cheese, berries, cookies, cottage cheese, berries, etc.
4. Decorate with thin slices of multi-colored marmalade, cookies, grated chocolate, and berries.

Dessert “Bananas in chocolate curd”

Incredibly delicious dessert with banana. The products combine harmoniously and give heavenly pleasure.

The recipe includes:

• medium-sized bananas – 2 pcs.;
• cottage cheese – 200 g;
• chocolate – 150 g;
• butter – 70 g;
• waffle cakes – 2 pcs.;
• powdered sugar - to taste;
• fresh mint - for decoration.

Preparation:

1. Break off 30 g of chocolate and set aside for decoration. Break the rest of the chocolate, add butter and heat in a water bath.
2. Meanwhile, grind the waffles in a blender and mix with cottage cheese.
3. Peel the bananas and cut into 5 pieces each.
4. Pour melted chocolate into cottage cheese. Sweeten to taste. Mix.
5. Place a tenth of the chocolate-curd mass on cling film. Place a banana in the center. Wrap it up to form a bar.
6. Make 10 desserts. Garnish with grated chocolate and a sprig of mint.

Chocolate curd mousse

Cottage cheese, cocoa and yogurt – it seems like nothing special, but it’s delicious. The dessert is ready in minutes.

Ingredients:

• soft cottage cheese – 300 g;
• sweet yogurt – 100 g;
• sugar – 3 tbsp. spoons;
• cocoa – 2 tbsp. spoons;
• quick gelatin – 10 g.

Preparation:

1. Soak gelatin in 50 ml of water.
2. Mix cottage cheese, yogurt, cocoa and sugar in a blender.
3. Melt gelatin in a water bath.
4. Pour into the mousse, stirring constantly.
5. Pour into bowls and put in the refrigerator to wait for guests to arrive.
6. Serve chocolate mousse with a wafer roll, Oreo cookies, and fresh mint. You can decorate it with fruits, nuts and grated chocolate.

Champagne jelly

What happens if you mix champagne with gelatin? If you follow the recipe, you will get a wonderful sparkling dessert for adults. We will prepare it from gelatin with fruit.

Let's prepare the products:

• champagne – 0.5 l;
• quick gelatin – 30 g;
• fresh fruits – 200 g;
• sugar – 100-150 g (depending on the sweetness of the champagne);
• lemon zest – 1 tbsp. spoon.

Preparation:

1. Pour gelatin into 100 ml of cold water.
2. Place a saucepan over medium heat with 300 ml water, sugar and lemon zest.
3. At this time, wash and chop the fruit if desired. Place in piles.
4. Remove the syrup from the heat and add the swollen gelatin. Stir until dissolved.
5. Cool slightly by placing in a container with cold water.
6. Pour champagne into the syrup.
7. Remove the foam cap and pour into piles of fruit.
8. Place in the refrigerator.
9. To get the dessert, you need to immerse the piles in hot water for a few seconds.

Apples in batter

This unusual dish will not leave guests indifferent. They definitely haven’t tried the fried fruit dessert. This is delicious.

Ingredients:

• sweet and sour apples – 2 pcs.;
• egg – 1 pc.;
• flour – 4 tbsp. spoons;
• sour cream – 4 tbsp. spoons;
• sugar – 2 tbsp. spoons;
• ground cinnamon – 0.25 teaspoon;
• vanillin - optional;
• fresh mint, powdered sugar - for decoration.

How to prepare dessert:

1. Put the frying pan on to heat up.
2. Wash the apples and remove the core.
3. Cut into rings 0.5 cm thick.
4. Whisk the egg, sugar, flour, sour cream, and cinnamon.
5. Dip the rings into the batter.
6. Fry in a frying pan on both sides until golden brown (about 2 minutes).
7. Blot off the oil with a napkin.
8. Place on a plate, sprinkle with powder and garnish with mint.
9. Serve with ice cream, sour cream, sweet sauce.

Tangerines in chocolate

A truly New Year's dessert. Tangerines in chocolate are simple and delicious.

For preparation you will need:

• tangerines – 2 pcs.;
• chocolate – 50 g;
• boiling water – 200 ml;
• chopped fried nuts, coconut flakes for decoration.

Recipe:

1. Break the chocolate into pieces, put it in a tight bag and put it in a mug with boiling water.
2. Meanwhile, peel the tangerines. It is better if they are well chilled. This will allow the chocolate to harden faster.
3. Place parchment paper on a cutting board.
4. Cut off the tip of the bag of melted chocolate.Squeeze into an empty bowl.
5. Dip tangerine slices in chocolate, sprinkle with shavings and nuts and place on parchment.
6. Place in the refrigerator to harden.

Chocolate cones made from cookies

Delicious, simple dessert. Even a child can make cones out of cookies. They do not require baking.

Ingredients:

• cookies – 500 g;
• butter – 150 g;
• milk – 50 ml;
• cocoa – 2 tbsp. spoons;
• sugar – 2 tbsp. spoons.

Preparation:

1. Grind the cookies into crumbs in a blender.
2. Stir in soft butter.
3. Heat the milk and dissolve cocoa and sugar in it.
4. Pour into the crumbs in a thin stream, stirring constantly. Add enough until the crumbs are barely moist.
5. Gently squeezing the “dough” to form ovals.
6. Using slightly open scissors, make a pattern like real cones.

Questions and answers

How many desserts should be on the New Year's table?

2-3 different desserts on the New Year's table is the generally accepted norm. It is important not to overdo it with sweets. Desserts should be light. Don't forget that New Year celebrations occur in the evening and night.

How to serve desserts correctly and with what?

When it's time for desserts, guests are served dessert plates, spoons and knives. Cutlery is placed in front of the plates. Napkins go where there is room. There are two types of drinks for sweets: hot (tea, cappuccino, coffee) and cold (lemonade, fruit juice).

Anyone can make homemade desserts for the New Year. You don't have to be a cook to make something very tasty and interesting. Successful recipes cannot be ruined. Feel free to try making your favorite sweets and surprise your guests!